Description
Our gluten free, organic pasta is made in Bolivia from a simple blend of tasty Andean grains and rice grown in next-door Argentina.åÊIt is made at a certified fair trade, ethical processing facility that employs a high percentage of women, supports new mothers in the workplace and runs a program to employ people with disabilities.åÊ
Our pasta range is produced using the unique know-how our gluten free pasta makers have perfected over generations, so there‰Ûªs no need to sacrifice great-tasting pasta or change your cooking habits. Our pasta products give you the same satisfaction as traditional pasta, providing an authentic ‰ÛÏal dente‰Û texture to be enjoyed and loved by the whole family.åÊ
Made with a higher proportion of Andean grain and free of starches, our pasta packs a serious nutritional punch and delivers delicious flavour. They are a wholesome, versatile and convenient choice that won‰Ûªt let you down.åÊ
Our pastas are all:
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Produced in certified organic, gluten free and fair trade factories
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Free from starches
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No GMOs
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Low food mileageåÊ
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